Aya HANABUSA 纐纈あや
ある精肉店のはなし
Tale Of A Butcher Shop
Nippon Visions ½
Through sunlit alleys, a cow is led to a slaughterhouse in Osaka. There, the animal is killed and its meat cut up. This is a part of the life of the Kitade family who has been running a small butcher shop for generations. But the documentary also shows the discrimination that Burakumin people, the outcasts of traditional Japanese society, still have to face to this day.
ある精肉店のはなし
Aru seinikuten no hanashi
日本 2013
109 分
製作
Yashiho Films, Polepoletimes
海外セールス
Polepoletimes
About Aya HANABUSA
纐纈あや
Born in Tokyo in 1974, Aya HANABUSA studied at Jiyu Gakuen University and later worked with the production company Polepoletimes. After becoming a freelance filmmaker, she made her directorial debut in 2010 with HOLY ISLAND, which was awarded as the best documentary film at Sicily Environmental Film Festival.